Heat a large skillet or pan over medium-high heat and add the olive oil and 1 tablespoon of butter. Add the sliced beef to the pan and cook until it’s...
Heat the vegetable oil in a large pot over medium-high heat. Add the diced onion, minced garlic, and jalapeño pepper. Sauté for about 3-5 minutes until the onion becomes translucent....
In a bowl, combine all the marinade ingredients: olive oil, minced garlic, chili powder, cumin, paprika, oregano, salt, black pepper, and lime juice. Add the sliced chicken to the marinade...
Season the Pork: In a large bowl, combine the pork pieces with salt, black pepper, cumin, oregano, and chili powder. Make sure the meat is well coated with the seasoning....
Prepare the Cabbage Leaves: Bring a large pot of water to a boil. Carefully remove the core from the cabbage head and place the whole head in the boiling water....
Prepare the Zucchini “Noodles”: a. Preheat your oven to 375°F (190°C). b. Wash and slice the zucchini lengthwise into thin strips, about 1/4 inch thick. You can use a mandoline...
Prepare the Cucumbers: Wash and slice the cucumbers thinly. You can use a knife or a mandoline for even slices. If you prefer, you can peel the cucumbers before slicing...
Start by preparing a breading station with three shallow bowls or dishes. In the first bowl, place the all-purpose flour. In the second bowl, beat the eggs. In the third...
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or lightly grease it. In a large mixing bowl, combine the flour, sugar, baking powder, and...
Instructions: Prepare a large pot: You’ll need a large stockpot or a Dutch oven for this recipe. Fill it with enough water to cover all the ingredients. Season the water:...