Tuna meatballs
Heat oil in a pan over medium heat. Add chopped onion and garlic, and sauté for 5 minutes. Add baby spinach and sauté for another...
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Pesto chicken
Season the chicken Coat the chicken in pesto on each side (about 2 tablespoons of pesto per fillet). Season with salt and pepper to taste. Grill Heat a grill, grill...
Strawberry coconut tiramisu
1. Toast the coconut Toast the coconut on low heat without any fat, stirring frequently until it turns golden brown. 2. Wash the strawberries Wash the strawberries, remove the green...
Raffaello granola
1. Preheat the oven Preheat the oven to 170 degrees Celsius and line a large baking sheet with parchment paper. 2. Combine the ingredients In...
Coconut and pineapple chia pudding
Heat the milk (it doesn’t need to come to a full boil) and add the sugar substitute, coconut, and chia seeds. Mix well and distribute into two glasses. Chill Leave...
Stuffed peppers with chicken meat and mushrooms
Stuffed peppers with chicken meat and mushrooms – an incredible delicacy that brings everyone together around the table. We line a baking tray with parchment paper and preheat the oven...
Breeze salad
Soak the dried plums in warm water for 15 minutes, then drain, pat dry, and chop finely. Heat the oil and sauté the finely chopped...
Chicken meatballs
Peel the onion and the garlic. Slice the chicken breast into strips, and grate the cheese. In a blender, place the chicken breast, add chopped green pepper, onion, and garlic....
Beef and ricotta lasagna with zucchini
Heat oil in a large skillet or baking dish. Brown ground meat, stirring constantly. Add pasta sauce and wine, simmer uncovered, 10 minutes. In a medium bowl, mix cheeses with...
Baked donuts
Preheat the oven to 6 / 180°C / 350°F on a gentle heat. In a medium bowl, mix the flour and sugar. Add the remaining...
Pasta with Bacon and Corn
Put water on to boil for the pasta. Cut the bacon into smaller pieces. Fry the bacon, add corn (We used canned corn), cooking cream, and a little water in...
Protein cubed cake with chocolate and raspberries
Prepare a cake mold with dimensions around 20×20 cm and line it with parchment paper. Put all the ingredients for the base layer in a food processor and chop until...