Prepare the zucchini Grate the zucchini with the skin into a bowl, add a teaspoon of salt, and let it sit for 10 minutes. Squeeze the zucchini with your hands...
Prepare the dry ingredients Mix the flour, cornstarch, baking powder, and salt thoroughly. Prepare the rest of the mixture Beat the brown and white sugars with butter until creamy. Stir...
Fry the bacon Heat olive oil in a large skillet over medium heat until shimmering. Add guanciale or another type of bacon and chili flakes, then cook, stirring, for about...
Blend Blend all ingredients with a hand blender until you get a smooth mixture. Serve Serve with meat or fish, plain salad with tomatoes, as a spread on toasted bread,...
Prep the Beef: In a large bowl, toss the beef stew meat with flour, salt, and pepper until evenly coated. Brown the Beef: Heat olive oil in a large skillet...
Dough Knead the dough Mix the dough and let it rise for about 30 minutes. Filling Prepare the filling While waiting for it to rise, prepare the filling by combining...
Sauté Fry finely chopped onion in oil. Add the meat and brown it on all sides. Add finely chopped garlic and sauté, stirring just until fragrant, about half a minute....
Make a rub for the meat from vegetables and spices. In a mortar or food processor, crush and mix garlic, salt, pepper, onion, oregano, cumin, and olive oil. You should...