New York Cookies
If you love desserts and are always on the hunt for new recipes, and you’re active on social media, you’ve...
https://foodglut.com
Creamy Mushroom Pasta
Combine the tagliatelle, mushrooms, and spinach in the Parmesan and cream sauce to create a quick and low-calorie creamy mushroom...
Glazed Carrots
A side dish can’t get any simpler. Besides salt and a bit of pepper, it requires only three ingredients and is ready in about 15 minutes. This recipe is perfect...
Green Goddess Sauce
The sauce known as “Green Goddess” remains popular; the internet community loves it. Sunflower seeds should first be softened by soaking overnight (optional), after which they are blended with...
Niçoise Salad
Niçoise salad is a traditional French salad with tuna, green beans, hard-boiled eggs, tomatoes, and potatoes, hearty enough to serve...
Tiramisu Cookies
If you love tiramisu, you have to try these tiramisu cookies. The combination of delicious coffee-flavored cookies and the creamy...
Traditional Irish Stew
Irish stew, known as “ballymaloe” or “stobhach gaelach” in Gaelic, traditionally contains pieces of lamb or mutton (less tender meat from sheep older than two years), potatoes, onions, and parsley....
Cannelloni di carne
This classic recipe for cannelloni with meat ragù showcases Italian cuisine at its finest. The cannelloni are filled with a rich, slow-cooked ragù and then topped with a creamy béchamel...
Veal Piccata
Piccata is a term for a dish that includes veal or chicken meat that is sliced, then tenderized with a...
Cochinita pibil
Cochinita pibil is a Mexican dish made from pork. The meat is slow-cooked, then shredded and served on tortillas, in...
Rolled Pork Loin
Pork, specifically pork loin, needs to be tenderized and filled with a stuffing, then rolled into smaller rolls. The stuffing consists of plums, wine, and spices, while a flavored cabbage...
Ribs in Chipotle Sauce
Aromatic and juicy ribs are a true meat delicacy that you can prepare very easily. To ensure the ribs are tender, they are baked in the oven while the spicy...
Chicken stuffed with mustard
1. Prepare the oven Preheat the oven to 200 degrees Celsius. 2. Prepare the chicken Mix the mozzarella, cheddar, and...
Pork loin in breadcrumbs
With a few simple tricks, you will make the best breaded pork loin that remains juicy with an extra crispy...
Pasta with ham
We love dishes that warm us up when it gets cold outside. One of those is the traditional baked pasta with ham. We mixed the cooked pasta with ham, fried...
Beef goulash with bread dumplings
This dish is ideal for cold days to warm and nourish us. Beef goulash needs to simmer longer to make the meat tender, and during that time, you can prepare...