Begin by slicing the tomatoes and fresh mozzarella cheese into approximately 1/4-inch thick slices. Arrange the tomato and mozzarella slices alternately on a serving platter,...
Prepare the Pumpkin: Start by peeling the pumpkin, removing the seeds, and cutting it into chunks. Sauté Onion and Garlic: In a large pot, heat the olive oil or butter...
Prepare the marinade: In a bowl, mix together minced garlic, olive oil, soy sauce, honey, Dijon mustard, paprika, salt, and pepper. Marinate the lamb ribs: Place the lamb ribs in...
In a large bowl, combine the flour, garlic powder, onion powder, paprika, salt, and black pepper. Mix well to combine. Pour the milk into another bowl. Dip each cauliflower floret...
Preheat a skillet or griddle over medium heat. Spread Thousand Island dressing on one side of each slice of rye bread. On four of the slices, layer slices of Swiss...