Indulge in the delightful combination of flaky pastry, savory ham, and melted cheese with our easy-to-follow Croissants with Ham and Cheese Recipe. Perfect for breakfast,...
Prep the Beef: In a large bowl, toss the beef stew meat with flour, salt, and pepper until evenly coated. Brown the Beef: Heat olive oil in a large skillet...
Dough Knead the dough Mix the dough and let it rise for about 30 minutes. Filling Prepare the filling While waiting for it to rise, prepare the filling by combining...
Prepare the vegetables Grate or thinly slice fresh cabbage as for a salad, and slice cucumbers into thin rounds. If the pepper is large and fleshy, you can grate it,...
Sauté Fry finely chopped onion in oil. Add the meat and brown it on all sides. Add finely chopped garlic and sauté, stirring just until fragrant, about half a minute....
Combine the ingredients Melt the butter over medium-high heat, then add the heavy cream and simmer for five minutes. Add the garlic and Parmesan cheese and stir vigorously. Mix in...