Beef Stroganoff
Heat a large skillet or pan over medium-high heat and add the olive oil and 1 tablespoon of butter. Add the sliced beef to the...
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Chicken Tortilla Soup
Heat the vegetable oil in a large pot over medium-high heat. Add the diced onion, minced garlic, and jalapeño pepper. Sauté for about 3-5 minutes until the onion becomes translucent....
Chicken Fajitas
In a bowl, combine all the marinade ingredients: olive oil, minced garlic, chili powder, cumin, paprika, oregano, salt, black pepper, and lime juice. Add the sliced chicken to the marinade...
Mexican Carnitas (Pulled Pork)
Season the Pork: In a large bowl, combine the pork pieces with salt, black pepper, cumin, oregano, and chili powder. Make sure the meat is...
Cabbage Rolls
Prepare the Cabbage Leaves: Bring a large pot of water to a boil. Carefully remove the core from the cabbage head and place the whole head in the boiling water....
Zucchini Lasagna
Prepare the Zucchini “Noodles”: a. Preheat your oven to 375°F (190°C). b. Wash and slice the zucchini lengthwise into thin strips, about 1/4 inch thick. You can use a mandoline...
Creamy Cucumber Salad
Prepare the Cucumbers: Wash and slice the cucumbers thinly. You can use a knife or a mandoline for even slices. If you prefer, you can...
Mozzarella Cheese Sticks
Start by preparing a breading station with three shallow bowls or dishes. In the first bowl, place the all-purpose flour. In the second bowl, beat the eggs. In the third...