Preparation: Preheat your oven to 180°C (350°F). Grease a 20 cm (8-inch) cake pan with butter and line the bottom with parchment paper. Separate the Eggs: Carefully separate the egg...
Prep the Beef: In a large bowl, toss the beef stew meat with flour, salt, and pepper until evenly coated. Brown the Beef: Heat olive oil in a large skillet...
Muffins Prepare the molds Preheat the oven to 175 degrees Celsius. Line a 12-cup muffin tin with paper liners or grease with oil. Combine the wet ingredients In a medium...
Prepare the vegetables Grate or thinly slice fresh cabbage as for a salad, and slice cucumbers into thin rounds. If the pepper is large and fleshy, you can grate it,...
Make a rub for the meat from vegetables and spices. In a mortar or food processor, crush and mix garlic, salt, pepper, onion, oregano, cumin, and olive oil. You should...