Ingredient: Olive oil for frying

Spanish Potato Omelette

Cooking Time: 45 minutes

Easy

Peel the potatoes and slice them thinly. Peel and chop the onion finely. Heat olive oil in a non-stick skillet over medium heat. Add the potatoes and onion to the skillet, season with salt, and cook until the potatoes are tender and lightly golden, stirring occasionally. This should take around...

foodglutnetwork

May 7, 2024

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Vegetarian falafels

Cooking Time: 30 minutes

Preparation: In a food processor, combine the chickpeas, parsley, onion, garlic, cumin, coriander, cayenne pepper (if using), salt, and pepper. Pulse until the mixture is finely chopped but not pureed. Transfer the mixture to a bowl and stir in 2 tablespoons of flour. If the mixture is too wet to...

foodglutnetwork

April 25, 2024

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Farfalle Pasta

Pasta

Italian

Prepare the meatballs: In a large mixing bowl, combine ground beef, breadcrumbs, Parmesan cheese, egg, minced garlic, dried oregano, salt, and pepper. Mix until well combined. Shape the mixture into small meatballs. Heat olive oil in a large skillet over medium heat. Add the meatballs and cook until browned on...