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Garlic Pesto

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Ingredients

Adjust Servings:
100 g Garlic
100 g Pine nuts
3 tablespoons Extra-virgin olive oil
50 g Parmesan Cheese
Half a lemon
Salt
Pepper

Nutritional information

479 kcal
Calories
22.3 g
Carbs
55.6 g
Proteins
197 g
Fat

Garlic Pesto

  • 10 min
  • Serves 4
  • Easy

Ingredients

Directions

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  • Blend Blend all ingredients with a hand blender until you get a smooth mixture.
  • Serve Serve with meat or fish, plain salad with tomatoes, as a spread on toasted bread, or as a sauce with pasta.
  • Store in a jar Store leftovers in a jar in the refrigerator for a week or two.
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Smoothie for Immunity
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Pasta all’Amatriciana
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Smoothie for Immunity
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Pasta all’Amatriciana