Heat the cooking oil in a large skillet or wok over medium heat. Add the green curry paste to the skillet and stir-fry for 1-2 minutes until fragrant. Add the...
Prepare the marinade: In a bowl, mix together minced garlic, olive oil, soy sauce, honey, Dijon mustard, paprika, salt, and pepper. Marinate the lamb ribs: Place the lamb ribs in...
Preheat the Oven: Preheat your oven to 325°F (160°C). Place six 6-ounce ramekins in a large baking dish or roasting pan. Prepare the Cream Mixture: In a medium saucepan, combine...