Ingredient: Shaoxing wine or dry sherry

In a bowl, combine the cubed chicken with 1 tablespoon of soy sauce, 1 tablespoon of Shaoxing wine, 1 tablespoon of cornstarch, and 1 teaspoon of sesame oil. Mix well and let it marinate for about 15-20 minutes. In a separate bowl, whisk together the ingredients for the sauce: 2...