Guacamole
Cut the avocados in half and remove the pits. Scoop the avocado flesh into a mixing bowl. Mash the avocados with a fork until you reach your desired consistency. Stir...
Red Velvet Cake (Valentine’s Recipe)
Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. In a medium bowl, sift together...
Creamy Mashed Potatoes
Prepare the Potatoes: Peel the potatoes and cut them into chunks of roughly equal size. This helps them cook evenly....
Chicken Tacos
Prepare the Chicken: In a mixing bowl, combine the sliced chicken with the olive oil, chili powder, cumin, paprika, garlic...
Mushroom Soup
Clean the mushrooms thoroughly and slice them into thin pieces. Set aside. In a large pot, melt the butter over...
Classic Mojito
Start by placing the mint leaves and sugar (or simple syrup) into a sturdy glass. Use a muddler to gently...
Bolognese Sauce
Heat the olive oil in a large skillet or Dutch oven over medium heat. Add the chopped onion, garlic, carrots,...
Flank Steak
Prepare the Marinade: In a bowl, whisk together the soy sauce, olive oil, Worcestershire sauce, minced garlic, Dijon mustard, brown sugar, black pepper, and smoked paprika (if using). Make sure...
Mushroom Croquettes
In a skillet, melt the butter over medium heat. Add the chopped onions and garlic, and sauté until translucent and fragrant, about 2-3 minutes. Add the chopped mushrooms to the...
Calzone Recipe
In a small bowl, dissolve the yeast in the warm water. Let it sit for about 5 minutes until it...
Shrimp Fried Rice
Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat. Add the beaten eggs to...
Homemade Sausage
Prepare the Equipment: You’ll need a meat grinder with a sausage stuffing attachment, sausage casings, and a sharp knife. Prepare...