Ingredients

Adjust Servings:

	100 g Garlic
	100 g Pine nuts
	3 tablespoons Extra-virgin olive oil
	50 g Parmesan Cheese
	Half a lemon
	Salt
	Pepper

Nutritional information

479 kcal

Calories

22.3 g

Carbs

55.6 g

Proteins

197 g

Fat

Garlic Pesto

Name: Garlic Pesto
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: Garlic: 100 g; Pine nuts: 100 g; Extra-virgin olive oil: 3 tablespoons; Parmesan Cheese: 50 g; Half a lemon; Salt; Pepper

10 min
Serves 4
Easy

Ingredients

100 g Garlic
100 g Pine nuts
3 tablespoons Extra-virgin olive oil
50 g Parmesan Cheese
Half a lemon
Salt
Pepper

Directions

Blend Blend all ingredients with a hand blender until you get a smooth mixture.
Serve Serve with meat or fish, plain salad with tomatoes, as a spread on toasted bread, or as a sauce with pasta.
Store in a jar Store leftovers in a jar in the refrigerator for a week or two.

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Ingredients

Nutritional information

Garlic Pesto

Ingredients

Directions

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