Prepare the zucchini Grate the zucchini with the skin into a bowl, add a teaspoon of salt, and let it sit for 10 minutes. Squeeze the zucchini with your hands...
Prepare the dry ingredients Mix the flour, cornstarch, baking powder, and salt thoroughly. Prepare the rest of the mixture Beat the brown and white sugars with butter until creamy. Stir...
Prepare the syrup Mix sugar and cold water until the sugar dissolves. Prepare the limes Wash the limes, cut off the ends, then cut them into eighths, leaving the peel...
Prepare the pancake batter Mix flour, sugar, salt, and vanilla extract. Add eggs, one at a time, and stir the batter with a wooden spoon until smooth. Finally, add milk,...
Fry the bacon Heat olive oil in a large skillet over medium heat until shimmering. Add guanciale or another type of bacon and chili flakes, then cook, stirring, for about...
Blend Blend all ingredients with a hand blender until you get a smooth mixture. Serve Serve with meat or fish, plain salad with tomatoes, as a spread on toasted bread,...
Prepare the fruit and vegetables Peel the clementines, cut the banana into smaller pieces, wash the carrot and use a potato peeler to peel it into thin strips. Finely chop...
Preparation: Preheat your oven to 180°C (350°F). Grease a 20 cm (8-inch) cake pan with butter and line the bottom with parchment paper. Separate the Eggs: Carefully separate the egg...
Indulge in the delightful combination of flaky pastry, savory ham, and melted cheese with our easy-to-follow Croissants with Ham and Cheese Recipe. Perfect for breakfast, brunch, or a delicious snack,...
Prep the Beef: In a large bowl, toss the beef stew meat with flour, salt, and pepper until evenly coated. Brown the Beef: Heat olive oil in a large skillet...