Ingredient: Salt and black pepper, to taste

Cook the Ravioli: Bring a large pot of salted water to a boil. Add the ravioli and cook according to the package instructions if using fresh ravioli, or as directed for frozen ravioli. It usually takes 2-5 minutes for fresh ravioli or a few minutes longer for frozen ravioli. Cook...

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December 22, 2023

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Tuscan Salmon

Cooking Time: 30 mins

Italian

Season the salmon fillets with salt and black pepper on both sides. Heat the olive oil in a large skillet over medium-high heat. Add the salmon fillets to the skillet, skin-side down, and cook for about 4-5 minutes on each side or until they are cooked through and have a...

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December 4, 2023

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Turkey Gravy

Cooking Time: 12 mins

After you’ve roasted your turkey, remove it from the roasting pan and place it on a serving platter to rest. Keep the pan with all the drippings. Skim the fat: Tilt the roasting pan slightly and use a spoon or a fat separator to remove excess fat from the drippings....

foodglutnetwork

November 24, 2023

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Honey Glazed Salmon

Cooking Time: 20 mins

Prepare the Glaze: In a small bowl, whisk together the honey, soy sauce, Dijon mustard, minced garlic, olive oil, and lemon juice. This mixture will be your honey glaze. Marinate the Salmon: Place the salmon fillets in a shallow dish or a resealable plastic bag. Pour half of the honey...

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October 25, 2023

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Surf and Turf

Cooking Time: 30 mins

Prepare the Steak: Season the steaks generously with salt and black pepper on both sides. If desired, rub minced garlic on the steaks to add flavor. Heat the olive oil in a large skillet or grill pan over medium-high heat. Add the steaks and cook to your preferred doneness. For...

foodglutnetwork

October 17, 2023

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